Food

SERVING FOOD THAT IS RICH IN TALENT!

Many people make the mistake of assuming that it’s only women who love cooking and serving delicious dishes. Ask the men who are fond of cooking, and you’ll know that even they are particular about the way they cook and the ingredients they use! They love hearing compliments about the dishes they’ve prepared and plated with a lot of creativity! If you are on such man or lady, then you would love to improve your skills and learn different ways in which you can make your dishes better, wouldn’t you? Well, if you stay in Bangalore or are visiting it after November 10th of this year, then you are in for a treat!

There are a number of cooking classes in Bangalore being organized for November, and here are some of them listed for you:

  1. Master Class with Shazia Khan – Being organized on 12th Nov between 11AM and 1PM, this workshop costs only INR 750 but will leave you will valuable lessons about preparing four course vegetarian meals that you can use for the rest of your life! Organized by Konsult Baking and Culinary Academy, this workshop will also feature the distribution of an autographed recipes’ booklet and high tea with the celebrated chef herself, so be prepared for some fun along with a session of learning interesting dishes from the chef!
  2. AF Cookout: Soups with chef Alexander Séance – Organized by Alliance Francaise de Bangalore and held at their picturesque premises in Central Bangalore, this event will be a memorable one for you, surely! Learn how to prepare make a variety of soups such as pistou soup, mushroom volute, Spanish gespacho, and get tips about making several other varieties using other ingredients. Apart from refining your culinary skills or soups of other cuisines, you also get a chance to interact with one of the finest chefs in the world as well! Cafe Noir Restaurants joins hands with Alliance Francaise de Bangalore to make this a monthly affair for the interested ones, so you can learn many more interesting dishes over the course of time! Fees for this workshop, which will be held on 16th November 1 PM onward, is INR 500 for general participants and INR 1,000 for people who want to book limited seats.
  3. Christmas Goodies – Marzipans and Kukus – On Sunday, 20th November, be prepared to learn exciting new ways in which you can make your Xmas celebrations this year more delicious! Learn how to prepare these marvellous desserts and snacks that you earlier had to buy from bakeries always! Surprise your friends, your parents, and the rest of your family be preparing some amazing dishes all on your own. The workshop will last for 3 hours and includes learning how to prepare a traditional Christmas Cake, steamed Christmas plum pudding, marzipan candy sweets, and kukus! The workshop will take place at Bloom & Grow, South Bangalore, and the fee for it is INR 2,500 onward.

So, what’re you waiting for?! Get ready to don your chef’s hat and wear your quirkiest apron and rock your kitchen always!

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